FOOD. INNOVATION. ALWAYS.
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MADE IN BENGALURU, FOR THE WORLD
Late Mr. Abdul Rahim Haji
Founder
NKP Empire Ventures Pvt. Ltd.
THIS IS A STORY OF PASSION, DEDICATION, AND CULINARY EXCELLENCE THAT BEGAN OVER HALF A CENTURY AGO.
In 1966, the late Mr. Abdul Rahim Haji travelled from Malaysia to Bengaluru with a dream and a vision. He sought to create a place where people could enjoy delicious, hygienic, and affordable food. In opening the first Empire Restaurant, he embarked on a remarkable journey that would leave an indelible mark on the city’s people and eating habits.
Over the years, NKP Empire Ventures evolved from its humble beginnings into a diverse house of brands, catering to varied palates. Today, it is a family-owned enterprise spread across locations in South India and the Middle East, all of which continue to honor Mr. Abdul Rahim Haji’s legacy.
FOOD. INNOVATION. ALWAYS.
NKP Empire Ventures has stood testimony to Bengaluru’s evolution from a sleepy little town to a bustling metropolis, having delighted generation after generation of loyal customers with our signature dishes. We’re proud to be a cornerstone of South Indian culture and history—a reminder that no matter how much things change and evolve; some things can be counted on to remain the same!
Our commitment to excellence keeps us on track to fulfil a generational legacy of consumer centricity and culinary expertise. Our desire to be the best food brand in the market demands that we embody the essence of food innovation – always!
A TASTE THAT STANDS THE TEST OF TIME
The first Empire restaurant was a small eatery dedicated to offering healthy, hygienic, affordable food – the perfect foundation to springboard from, as our team began to expand our menu, grow, and develop the unique culinary legacy that was passed on from generation to generation.
Customers served daily
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8 Cloud kitchens and counting
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+ Outlets
Home delivery orders
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Team members and growing
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Establishing a Centre of Excellence for growth and innovation
Overseas expansion
Setting up our own Mineral Water Plant
Outlets along Karnataka highways
THE NKP CENTRE OF EXCELLENCE
70,000 sq feet dedicated to fueling innovation
Our state-of-the-art facility is a hub of creativity and ingenuity, where culinary boundaries are pushed and new possibilities are explored.
Powering Automation
We use advanced technologies and intelligent systems to optimize efficiency, reduce costs, and maintain quality.
Ensuring Unmatched Quality
We ensure adherence to high standards throughout the entire process.
Driving Research and Development
Our teams collaborate with experts to pioneer new flavours, textures, and experiences.
Enabling Backward Integration
We partner with farmers, suppliers, and producers to control sourcing and production processes.
Scalability
We combine technology, efficient systems, and robust standards to minimise intermediaries, reduce costs, and scale our operations.
SAVOUR THE TASTE OF INNOVATION:
MEET OUR BRANDS
FOOD. INNOVATION. ALWAYS.
Who we are?
Meet our Brands
CoE
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